Assessing and Managing Environmental and Social Risks in an Agro-Commodity Supply Chain : Good Practice Handbook — página 1

Página 1 de 196 · Pré-visualização

Assessing and Managing Environmental and Social Risks in an Agro-Commodity Supply Chain : Good Practice Handbook — página 2

Página 2 de 196 · Pré-visualização

Assessing and Managing Environmental and Social Risks in an Agro-Commodity Supply Chain : Good Practice Handbook — página 3

Página 3 de 196 · Pré-visualização

Assessing and Managing Environmental and Social Risks in an Agro-Commodity Supply Chain : Good Practice Handbook — página 4

Página 4 de 196 · Pré-visualização

Assessing and Managing Environmental and Social Risks in an Agro-Commodity Supply Chain : Good Practice Handbook — página 5

Página 5 de 196 · Pré-visualização

Assessing and Managing Environmental and Social Risks in an Agro-Commodity Supply Chain : Good Practice Handbook — página 6

🛡

Você chegou ao limite da pré-visualização

A pré-visualização gratuita inclui as primeiras 6 páginas de 196. Baixe o documento original para consultar o conteúdo completo.

⬇ Baixar documento

Página 6 de 196 · Fim da pré-visualização

O documento completo tem 196 páginas. Os downloads são feitos no site da fonte original.

Documentos relacionados

PDF

Strengthening Ties with Indigenous Communities

World Bank, Washington, DC

5 pág · PDF · 671,3 KB

🛡 CC BY-NC⬇ 0

PDF

Moldova Financial Sector Assessment Program

Washington, DC

190 pág · PDF · 2,1 MB

🛡 CC BY 3.0⬇ 0

PDF

Climate Change, Urban Expansion, and Food Production

World Bank, Washington, DC

31 pág · PDF · 804,9 KB

🛡 CC BY 3.0⬇ 0

PDF

How Firms Use Corporate Bond Markets under Financial Globalization

Elsevier

56 pág · PDF · 951,5 KB

🛡 CC BY-NC⬇ 0

PDF

Growing Markets through Business Training for Female Entrepreneurs

World Bank, Washington, DC

55 pág · PDF · 884,5 KB

🛡 CC BY 3.0⬇ 0

PDF

Petroleum Prices in Bangladesh : A Need for Regular and Appropriate Adjustments

Washington, DC

11 pág · PDF · 232,5 KB

🛡 CC BY 3.0⬇ 0

Assessing and Managing Environmental and Social Risks in an Agro-Commodity Supply Chain : Good Practice Handbook

World Bank, Washington, DC

🛡CC BY 3.0 IGOUso permitido com atribuição

páginas: 196
Formato: PDF
Tamanho: 2,6 MB
Visualizações: 0
Downloads: 0

↗Será aberto no site de origem: World Bank Open Knowledge Repository

Fonte: World Bank Open Knowledge Repository ↗ · Relatar problema

Compartilhado porPrakash Jain›

Resumo

Supply chain risk has become a major area of concern for companies in the agribusiness sector, as well as for their customers, financiers, and external stakeholders. The threats that environmental and social (E and S) risks pose to brand values and product quality are making those risks more material, often reaching thresholds of major importance to the core business of agriculture and food companies. This good practice handbook is intended for those agro-commodity companies that want to better manage supply chain E and S risks. Agro-commodity supply chains often stretch over multiple supplier companies and multiple countries. Through its eight performance standards on E and S sustainability, the International Finance Corporation (IFC) requires its clients to identify, avoid, mitigate, and manage E and S risks and impacts as a way of conducting sustainable business. IFC recognizes that there is a broader range of significant E and S risks in agro commodity supply chains beyond these four core areas, and the approach set out in this handbook can be applied beyond these areas. The handbook focuses on five major agro-commodity supply chains- palm oil, soy, sugarcane, cocoa, and coffee however, many of the tools, resources, and case studies can be used as guidance for other agro-commodities.